Hillstone Restaurant is classy casual spot located in the northern part of the Highland Park area of Dallas. Some of its restaurants across the U.S. are located in tony neighborhoods outside of Dallas, like Beverly Hills.The phone at Houston’s rang busy for more than an hour June 12.Stand with us in our mission to discover and uncover the story of North TexasHouston’s closed on Belt Line Road in the Addison/Far North Dallas area at the end of dinner service on Saturday, June 13.1:08 PM on Jun 12, 2020 CDT — Updated at 2:31 PM on Jun 12, 2020 CDTThe corporate office at parent company Hillstone Restaurant Group did not respond to questions about the closure, but a note on the Houston’s website reads, “After nearly 40 years of service, the Houston’s on Belt Line Road has now closed.

Hillstone offers a limited number of summer internships to exceptional candidates currently enrolled in an accredited undergraduate institution. If your strengths include taking action, critical thinking, creativity, and grace, we encourage you to apply.Our back-of-the-house programs substitute more in-depth chef training for front-of-the-house responsibility. Thank you for the privilege of serving you over the last four decades!”Houston’s first restaurant opened in 1977 — and not in Houston. Parent company Hillstone Restaurant Group, which also runs Honor Bar in Highland Park Village and R+D Kitchen in Dallas. A career at Hillstone, whether in management, the culinary arts, or professional service, is one that rewards individuals who have a deep respect for learning and a commitment to becoming the best at one’s profession. And restaurateurs over the years have tried to copy Houston’s warm service and straightforward menu, as it was considered a stalwart for diners in Dallas. Founder George Biel started in Nashville, Tenn., then grew to cities like New Orleans, Kansas City, Chicago and more. Potential Culinary Managers at Hillstone generally pursue one of two tracks: one which leads to detailed operating responsibilities for a particular restaurant, and the other which culminates in an Executive Chef role. Hillstone Restaurant Group Dallas, TX 1 week ago Be among the first 25 applicants. The restaurant was the only remaining Houston’s in Dallas-Fort Worth.Subscribe to our foodie newsletter to get stories about restaurant openings, closings and where to eat next.Parent company Hillstone Restaurant Group, which also runs Honor Bar in Highland Park Village and R+D Kitchen in Dallas. Over the course of four months, each candidate will receive hands-on experience as a server, bartender, greeter, prep/line chef, and more. They offer an open kitchen concept in you which you can see a lot of the food you're going to eat being prepared.

The internship also includes a summer-long project, jointly created between the intern and General Manager. The cheeseburger and barbecue pork ribs are beloved. Dish Pirate: Hillstone’s Spinach & Artichoke Dip.

The three-month paid program is essentially a miniature version of our management training program, in which the intern will work through the multiple functions of the restaurant. Apply on company website.

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